THE ARCHITECTURE AND THE FOODS IN JAPANESE STYLE

SPRING(AFTER PLANTING RICE SEEDLINGS)
SPRING (AFTER PLANTING RICE SEEDLINGS)

How about having an experience to stay at a traditional Japanese style accommodation? “Chiya Outdoor-House” is the one.

 

Free pick-up services are available depending on the conditions.

SUMMER(GREEN RICE FEILDS)
SUMMER (GREEN RICE FIELDS)

As soon as you check in, you feel relaxed with a cup of Japanese green tea.  After that, you can go to a spa, which is 2 minutes away by car, and enjoy bathing yourself in a hot spring.

 

After coming back to the inn, you have dinner at an “irori” (a Japanese style fireplace).  We serve delicious Japanese beef grilled on the “irori”. Cooking on charcoal fire at "irori" is called “sumibiyaki”, one of traditional Japanese cooking styles. You can also enjoy a variety of other local home cooking as side dishes.

 

You sleep in a “futon” on tatami floor.

AUTUMN(RED LEAVES & PERSIMMONS)
AUTUMN (RED LEAVES & PERSIMMONS)

On the next morning, you have traditional Japanese breakfast by the fireside again. Steamed rice, smoked fishes, miso soup and Japanese pickles are on the menu.

 

It costs ¥8800 per person for one night, ¥5,400 per one child. Minimum 2 persons are required. It includes dinner, breakfast and tax. Drinks and a spa are not included. With coupons we offer to our guests, a spa costs ¥400 per person, ¥200 per one child. 

 

It is most convenient to come here by car. It takes about 30 minutes to drive from Niimi Interchange. See the"交通方法”page.  

WINTER(ABOUT 1 METER DEEP SNOW)
WINTER (ABOUT 1 METER DEEP SNOW)

Please contact us by mail, fax or telephone when you have any questions or make a reservation. Please excuse us that we are not very good at English.

 

We are looking forward to your visit.

 

Sincerely,

  Mr.& Mrs. SUZUKI